Reviewer’s favourite…

beef momo

Reviewer’s favourite Victoria Restaurants 2010

Restaurant reviewer Pam Grant has sampled food all over Greater Victoria. She looks back at her favourites of 2010.

Tibetan Kitchen
680 Broughton St.

Must-haves include momos — Tibetan dumplings — warmed with slivers of scallion and ginger and chef/owner Pemba Doma’s homemade chutneys, crisp spring rolls and chilled beet salad with coconut milk enhanced with cardamom, cumin, coriander and lime. Superb curries come with your choice of white or brown basmati rice and poori. Also open for breakfast if you fancy a samosa and chai instead of the usual espresso and biscotti. Good for your bank balance, body and soul. Everything here is affordable and chemical-free.

Read more: